Customer service & hospitality

Chef resume example

Chef resumes show cuisine, kitchen size and covers, food and labour cost results, menus created and team leadership. Mention press or awards if you have them.

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Opens as an editable draft in your browser. Replace every detail with your own, never use a number you cannot explain in an interview.

Chef resume summary example

Executive chef with 14 years in fine dining and high-volume restaurants. Lead a kitchen of 18 serving 400 covers a night; cut food cost from 34% to 28% and earned a regional best-new-restaurant award.

Notice the pattern: title and years of experience, then the strongest result with a number. See more in resume summary examples.

Experience bullet examples for a chef

  • Lead a kitchen of 18 serving up to 400 covers a night
  • Cut food cost from 34% to 28% with menu engineering and supplier changes
  • Created seasonal menus; restaurant named best new restaurant by a regional guide
  • Maintain spotless health inspections and train the next generation of cooks
  • Ran daily kitchen operations and a 120-seat dining room menu

Each bullet starts with an action verb and ends with a result. That is what separates an achievement from a job description.

Skills for a chef resume

Menu developmentFood cost controlKitchen leadershipFine diningHigh-volume productionSupplier relationshipsFood safety (ServSafe)SchedulingTrainingCreativity

Keywords that appear in chef job postings

Applicant tracking systems match your resume against the posting. These terms recur in real chef listings, use the ones that are true for you, in the posting’s own wording.

chefmenu developmentfood costkitchen managementculinaryfood safetyServSafeteam leadershipinventoryfine diningschedulingcreativity

Paste a specific job description into the ATS resume checker to see exactly what your resume is missing.

Tips for writing a chef resume

  1. Kitchen size, covers and food cost are key numbers.
  2. Menus, press and awards show your cooking.
  3. Show team development, kitchens run on people.

Questions

What skills should I put on a chef resume?

List the specific skills the job posting asks for that you genuinely have. For chef roles, common ones include Menu development, Food cost control, Kitchen leadership, Fine dining, High-volume production, Supplier relationships, Food safety (ServSafe), Scheduling.

How long should a chef resume be?

One page for most candidates. Two pages only if you have many years of directly relevant experience and every line earns its place.

Can I use this chef resume example for free?

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